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Lorraine Pascale (born November 17, 1972) is a British television cook and former model, famous for selling nearly a million books in the UK alone. He has presented three television series for the BBC and has opened his own retail outlet in London that sells baked goods.


Video Lorraine Pascale



Personal life

Pascale was born to Western Indian parents (Caribbean) in Hackney at The Mothers' Hospital and was nurtured as soon as he was born. She was adopted at the age of 18 months and raised in Oxfordshire by a white family. When his adoptive parents divorced when he was three years old, Pascale lived with his mother, who later became ill. At this point, at the age of seven, he was nurtured into more than one family, with varying degrees of 'suitability'. Finally he returned to his mother. He won a full scholarship awarded by the Buttle Trust and was so educated at a boarding school in Devon.

Pascale has an older foster brother and step sister (his adoptive father has a daughter after the divorce). He knows the identities of his biological parents and their other four children, but he does not want to re-establish relationships.

Pascale married Polish musician, Count Kaz Balinski-Jundzill and the couple had a daughter. The couple split up in 2000 and then divorced.

Maps Lorraine Pascale



Careers

At the age of 16, Pascale was found as a potential model by an agent who had discovered Naomi Campbell. Based in New York, he gained recognition as the first black English model to appear on the cover of American Elle. She appeared in the 1998 Sports Illustrated swimsuit edition, and was featured as one of the "Bond Girls" in Robbie Williams's "Millennium" video.

Pascale recognizes the need to ensure his future after modeling and initiate a series of career "trials", including hypnotherapy and car mechanics. He took a diploma cooking course at Leith's School of Food and Wine in 2005 and found that his cooking fit him "like old jeans". After obtaining a diploma, he undertook a series of 'stages' at several restaurants in London but, realizing that the restaurant hours would not suit him, Pascale proved himself a cakemaker, on a contract with Selfridges. His introduction to Selfridges was on the advice of chef Marco Pierre White and in 2008 and 2010 he supplied London stores with over 1000 Christmas cakes. Pascale has opened its own cupcake shop in Covent Garden. He also studied Culinary Arts at Thames Valley University (now University of West London) and in March 2012 graduated with a first class degree.

In 2015 Pascale says he practices Transcendental Meditation to relax after work.

Television and publishing jobs

In January 2011, Pascale presented a television bakery program in 2011, Baking Made Easy , on BBC television and published a bread book based on this series. Later that year, the second series, Home Cooking Made Easy , was broadcast in September and October, with an accompanying book. The Last Minute Christmas program is broadcast on BBC Two on December 22, 2011. The third book is published in 2012 and the series based on it, called Fast, Fresh & Easy Food , aired in August and September 2012 on BBC Two.

Since January 2014, Pascale took part in presenting and assessing the English version of My Kitchen Rules with Jason Atherton in Sky Living. In early 2014 it was announced that Pascale will host six new television series called Lorraine Pascale: How to Become a Better Cook to be broadcast the following year on BBC Two. In March 2015, she co-hosted Nation Favorite Meals in addition to Hairy Bikers. The show aired for one episode on BBC Two.

Lorraine is also a judge at the Holiday Baking Championship and Spring Baking Championship on Food Network and a mentor at Worst Bakers in America. He was a judge in several episodes of the first season of Bakers Vs Fakers , and became hostess for Season 2.

Lorraine Pascale for Red Magazine | Suki Dhanda
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Charity

Pascale is TACT's protector, the largest coaching and adoption body in the UK, and the ambassador of the Sinar Sinar dan Kepercayaan Pangeran charity. In the summer of 2012, he was made an ambassador of the National Careers Service who launched the service with the Minister of Skills John Hayes. Pascale also visited schools to talk to children and teenagers, spreading positivity and motivation.

BBC Two - Lorraine Pascale: How to Be a Better Cook
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Bibliography

Pascale has published a number of books, including:

  • Baking Made Easy , HarperCollins, 2011 ISBNÃ, 978-0007275946
  • Home Cooking Made Easy , HarperCollins, 2011 ISBNÃ, 978-0007275922
  • Fast Food, Fresh and Easy Lorraine Pascale , HarperCollins, 2012 ISBNÃ, 978-0007489664
  • How To Lighter To Bake , HarperCollins, 2013 ISBNÃ, 978-0007538331
  • Everyday Easy: 100 Extraordinary Recipes for Trouble-Free Cooking , HarperCollins, 2014 ISBN: 978-0062305794

Lorraine Pascale: How To Be A Better Cook | Gusto
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Moviesography


My 100kg/220lbs deadlift! - Lorraine Pascale
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References


njam! | Chef Lorraine Pascale
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External links

  • Official website
  • Lorraine Pascale on IMDb
  • Lorraine Pascale on Twitter

Source of the article : Wikipedia

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